Herbs, spices, and salt for grilled or roasted meats and poultry, are in the Ariosto seasoning family that has been popular in Italy for 40 years. This blend for roasted or grilled meats and poultry includes garlic, rosemary, laurel, juniper, thyme, and oregano in its ingredients. Easy, convenient, and fool-proof, it will add dimension and flavor to all meat dishes.