
Rubio aged balsamic vinegar is our exclusive brand, made for Salumeria Italiana by an artisanal producer in Modena, Italy. This thick, dark, and rich balsamic, aged for 12 years is extremely popular with customers. Many tell us that it’s so delicious they would happily drink it. Made in the style of much more expensive aged balsamics, Rubio is offered at a very reasonable price because of our exclusive contract with the producer. Dribble Rubio on cheeses, roasted meats or grilled vegetables, or even over strawberries. A built-in pourer is now inside every bottle for no waste.
Our exclusive Rubio aged balsamic comes in tiny containers, just enough to sample its delicious flavor. These are also great to make quick vinaigrettes, to drizzle over meats, or to take along on picnics. Rubio Nips are perfect to test whether you want to buy a bottle of our most popular balsamic.
A clear, sweet and slightly tannic white vinegar from Liguria comes from the heart of Liguria's "Riviera of Flowers", and is hand-crafted. This special dressing, made from local white wine vinegar blended with the must of Trebbiano grapes, is a good example of that care. Its fresh, slightly sweet, and well-balanced flavor is wonderful over delicate greens, or in dressings or sauces.