Antipasti

Roman Artichokes with stem

Roman Artichokes with stem

Roman Artichokes with stem

Whole marinated artichokes with stem are perfect for the antipasto platter. Seasoned with garlic, parsley, salt, white wine vinegar and natural flavorings, the artichokes also are a good complement to roast meats or in a salad. Eight or more artichoke hearts are packed in each jar.

Country Of Origin: 
Italy
Region: 
Apulia
19.04 oz (540g)
$0.00

Vantia Sicilian Caponata

Vantia Sicilian Caponata

Vantia Sicilian Caponata

Classic Sicilian-style eggplant appetizer is made with eggplant, celery, onions, capers, herbs, and seasonings. This caponata can be used as an appetizer on an antipasto platter, or as a topping for bruschetta or crostini. It’s also good on top of polenta for a hearty side or vegetarian dish.

Country Of Origin: 
Italy
Region: 
Sicily
283 gm (9.98 oz)
$0.00